Sip. Sip. Savour.
Our hand-picked artisans are the heart and soul of our food hall and offer a range of freshly prepared, authentic cuisines, cocktails, natural wines and craft beer under one roof.


Aburi Sushi
Premium Temaki and Aburi Sushi

Boxcar Social
Multi-roaster Cafe

Civil Works
Mezzanine Themed Cocktail Bar

Dave’s Genuine Deli & BBQ
Jewish-Style Deli and Classic BBQ

Grape Witches
Natural Wine Shop and Bar

Hanoi Bites
Northern Vietnamese Cuisine

Harry’s Charbroiled
Burgers, fries and shakes

Island Oysters
Sustainable Canadian Shellfish

Karak Stuffed Naan & Chai Cafe
Stuffed Naan & Chai Cafe

Liu Loqum Atelier
Turkish Delight and Coffee

Musoshin Ramen
Japanese Noodles

Otto’s Berlin Döner
German döner and currywurst

Pizzeria Popolo
Roman-style Square Pizza

Rasta Pasta
Jamaican Italian Fusion

Scooped by Demetres
Craft Artisanal Ice Cream

Soi Thaifoon
Vibrant Thai Cuisine

Taco Lupita
Authentically Inspired Mexican

Tantxo Steak Bar
Argentinian Steak Bar

The Arepa Republic
Authentic Venezuelan Arepas

Waterworks Bar
Craft Beer, Wines and Cocktails
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Waterworks Events
With exposed brick walls and a soaring 44-foot ceiling with skylights, steel beams, and columns, the Waterworks Food Hall is a stunning heritage building and a rich setting for your event. We offer over 12,000 sq ft and six unique event spaces for private events, intimate gatherings, holiday celebrations, corporate functions, trade shows, product launches and more.

Waterworks Patio & Bar
Located on the east side of the Food Hall, our 100-seat Brant Street Patio features an outdoor bar serving craft beers, crisp wines and refreshing cocktails. Surrounded by flower boxes brimming with seasonal blossoms and shaded by patio umbrellas, diners can be seated on the patio and order from any food hall menu through our QR code, while drinks are delivered to their table.
During Happy Hour, guests can enjoy special pricing on select drinks, making it the perfect post-work hangout or casual catch-up with friends.
Opening spring 2025.

Lee Restaurant
The flagship restaurant of Chef Susur Lee, Lee Restaurant, has been an exciting and vibrant Toronto destination for over two decades. Best known for its seamless fusion of Asian and French cuisines, the restaurant offers a menu inspired by the bright, refreshing flavours of its signature dishes, including the renowned 24- ingredient Singaporean Slaw. Newly relocated to the historic Waterworks building, Lee Restaurant continues to blend vintage and contemporary elements, reflecting Chef Lee’s unique culinary philosophy.

The SOBR Market
Sobr Market is Canada’s largest retailer of non-alcoholic wine, beer, spirits, and canned cocktails. Born from the belief that social experiences should be just as enjoyable with or without alcohol, our stores give people convenient access to the widest selection of high-quality alcohol-free products from around the world.